Hugh Fearnley-Whittingstall Net Worth is
$4 Million
Mini Biography
Hugh was created in London, but was raised in Gloucestershire. A article writer, broadcaster and campaigner for his uncompromising dedication to real meals, he’s the child of writer and broadcaster Jane Fearnley-Whittingstall. Hugh went to Eton and St Peter’s University Oxford University or college, and was sacked from your River Cafe where he was a Sous-Chef. May be the writer of many magazines such as for example River Cottage Cookbook and Hugh Fearlessly Eats EVERYTHING and writes for the Observer Meals Monthly.
Known for movies
Quick Facts
Full Name | Hugh Fearnley-Whittingstall |
Profession | Journalist, Screenwriter, Food critic, Celebrity chef, Television producer, Presenter, TV Personality |
Education | St Peter's College, Oxford, Eton College |
Nationality | British |
Spouse | Marie Derome |
Children | Oscar Fearnley-Whittingstall, Chloe Fearnley-Whittingstall, Freddy Fearnley-Whittingstall, Louisa Fearnley-Whittingstall |
Parents | Jane Fearnley-Whittingstall, Robert Fearnley-Whittingstall |
Siblings | Sophy Fearnley-Whittingstall |
Awards | James Beard Award for Cookbook of the Year, British Academy Television Award for Best Features, James Beard Award for Single Subject |
Nominations | James Beard Award for Vegetable Focused and Vegetarian |
TV Shows | Escape to River Cottage, Return to River Cottage, A Cook on the Wild Side, River Cottage Forever, Hugh's Chicken Run, River Cottage Treatment, Beyond River Cottage, River Cottage: Gone Fishing, River Cottage Autumn, River Cottage Summer's Here, Hugh's Fish Fight |